Products

  • Agaro oligosaccharide

    Agaro oligosaccharide

    Agaro Oligosaccharide Fujian Global Ocean Biotechnology Agaro-oligosaccharide possess some special biological activities, such as anti-oxidation, anti-inflammation, anti-virus and prevention of colitis, etc. Product is extracted and processed by scientific processing technology, the quality is fully conforms to national and EU standard. Fujian Global Ocean Biotechnology Agaro-oligosaccharide is the type of oligose with degree of polymerization (DP) of 2~12 after hydrolysis, which has low vis...
  • Jelly Powder

    Jelly Powder

    Jelly powder is made of carrageenan, konjac gum, glucose and other food raw materials, it is a direct solutions to making jelly. By using carrageenan compounded with other ingredients, the jelly powder can have the characteristics of coagulation, water retention and makes the jelly more soft. Jelly powder is a kind of high dietary fiber with rich water-soluble semi-fiber, which has recognized health care function at home and abroad. It can effectively expel heavy metal atoms and radioactive i...
  • Food Grade agar

    Food Grade agar

    Fujian Global Ocean food grade agar uses Indonesia and Chinese seaweeds as raw materials, which it is the natural substance extracted from seaweeds with scientific methods. The agar is one kind of hydrophilic colloids, which cannot dissolved in cool water but easily can be dissolved in boiled water and slowly dissolved in hot water. Fujian Global Ocean food grade agar can form stable gel even solution below 1%, so it is one of the important raw materials in food industry. It can be better app...
  • Agarose

    Agarose

    Agarose is a linear polymer whose basic structure is a long chain of alternating 1, 3-linked β-D-galactose and 1, 4-linked 3, 6-anhydro-α-L-galactose. Agarose generally dissolves in water when heated to above 90℃, and forms a good semi-solid gel when the temperature drops to 35-40℃, which is the main feature and basis of its multiple uses. The properties of agarose gel are usually expressed in terms of gel strength. The higher the strength, the better the gel performance. Pure agarose is ofte...
  • Bacteriological Agar 

    Bacteriological Agar 

    Fujian Global Ocean medicinal grade agar uses Gelidium as raw materials, extracted by more complicated and scientific methods, which it is essential to do biological cultivation. Fujian Global Ocean medicinal grade agar has the advantages in low gelling temperature, good transparence, no precipitation, etc, .During in biological cultivation, agar as a good coagulating agent can transfer liquid bacteriological medium into solid or half solid bacteriological medium. –Bacteriological culti...
  • Refined Carrageenan

    Refined Carrageenan

    Refined Carrageenan Fujian Global Ocean kappa carrageenan is mainly prepared from red algae – Eucheuma, from ɑ(1-3)-D-galactose-4-sulfate and β(1-4)3,6-dehydration-D half Partial sulfate group composition of lactose. The product has been scientifically processed and the quality of the product is in full compliance with Chinese national and EU standards. Chemical characteristics ● Solubility: insoluble in cold water, but can swell into a block of glue, insoluble in organic solvents, eas...
  • Instant Soluble Agar

    Instant Soluble Agar

    Agar, named as agar-agar, is one kind of polysaccharide from gracilaria and other red algae. Due to its special gel forming and healthy characteristics, it has been widely used in food, pharmaceuticals, daily chemical and biological industries. On the basis of normal agar, Fujian Global Ocean Biotechnology Co,.Ltd produces the low temperature instant soluble agar with scientific technology. It has the characteristics of better solubility in low temperature and faster solubility speed, it can ...
  • Soft Candy Powder

    Soft Candy Powder

    Soft candy powder is usually a compound gel, similar to the use of food ingredients in jelly, agar-based of candy powder possess highly gel strength. It is possible to make soft candies with strong gelatinization, high transparency, crystal clear, strong elasticity and delicate taste by combining agar-agar, carrageenan and other ingredients.The soft candy made from food gum complex soft candy powder has smooth taste, more elasticity, good transparency, small additive amount, low cost, adjusta...
  • Beer Clarifying Agent

    Beer Clarifying Agent

    Beer Clarifying Agent is extracted from the top quality marine algae. As a natural green product, its safety has been accepted by United Nations Food Agriculture Organization. The efficacy of wort clarifying agent is to absorb protein of wort, remove congealable nitrogen, make beer clear and postpone the shelf life of beer. The beer clarifying agent has two types: granules and powder. It has the characteristics of simple uses, low cost and obvious effect, and it can efficiently improve the no...